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golden battered cod traditionally plated with chips

Coated with care

We start with the finest fish and finish with delicious coating recipes to suit every palate. From time honoured classic batters to contemporary flavour combinations that make dining on our fish a delight.

graphic shape made from the Three Oceans logo

Making our Marque

"Over three decades ago, we set ourselves a goal to achieve the highest possible standards in frozen fish. 
We have never wavered from that standard and it governs everything we do, from procurement to plate. 
A promise we have always, and will always, keep."

Timothy Rose

Founder, CEO and Principal buyer

'Sustainability' our definition

What does sustainable procurement really mean?

To us it means decades of hard work with our global suppliers, with fisheries and with organisations that make and enforce policy. It means being an active part of the solution. It does not mean ticking a box and doing the bare minimum.

A close up section of ocean waves
three perfectly prepared cod tail cuts

Precision processing

We have evolved the basic function of primary processing into a fine art form, to the point where we can guarantee consistency in quality, size, shape and weight of every single portion like no other.

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